We use 100% chemical-free chicken. All dishes are house-made to order using fresh ingredients sourced from Aussie farmers.
Fresh potatoes, par-boiled in their skins, fried in butter and served with sour cream and spring onions.
Cottage Fries served with cheddar cheese, crisp bacon bits, sour cream and spring onions.
Chicken Tenders and Herb Fries
Perfect to Share! Succulent Panko-style crumbed chicken breast tenders served with herb-spiced cottage-fried potatoes, honey mustard mayonnaise and house-made sweet chilli sauce.
Cheese and Potato Pancake
Our highly acclaimed potato pancake with a crust of golden melting cheese, topped with whipped butter and served with a side salad.
With Bacon Bits + $3.50
With Fresh Mushroom Sauce + $4.50
Royal Canadian Pancakes
Late Night breakfast! Two buttermilk pancakes, whole rashers of bacon and two fried free range eggs served with whipped butter and maple-flavoured syrup.
The Works – add grilled pineapple and banana $27.50
Famous Tabriz Crepes
Two delicate crepes rolled around premium minced beef slow-cooked in red wine with herbs, bacon, onions, mushrooms and tomatoes and served with a side salad.
Spinach & Feta Crepes
Two crepes filled with creamy feta cheese and spinach served with sour cream and a side salad.
With our Napoli sauce $26.50
Hawaiian Ham & Cheese Crepes
Two delicate crepes filled with thinly sliced Virginia ham and melting cheddar cheese, garnished with grilled pineapple and served with a side salad.
Two cheese Kransky sausages served with two fried free-range eggs, two buttermilk pancakes, whipped butter and maple-flavoured syrup.
Mexican Chicken Crepes
Sautéed chicken with cheese, mild chilli and classic Mexican ingredients rolled in two delicate crepes. Served with shredded lettuce and our house-made taco sauce, “hot” jalapeño peppers and sour cream on the side.
Mexican Beef Crepes
Two crepes filled with slow-cooked premium minced beef, spices, herbs, onions and tomatoes, topped with shredded lettuce, grated cheese and a spicy house-made salsa. (Contains almonds)
Mexican Combo Crepes
Can’t decide between the Mexican Beef or Chicken Crepes? The combo is for you, one of each crepe with all the essential toppings.
Scotch Fillet Steak
Choice, succulent 250g scotch fillet steak resting on a buckwheat pancake, served with warm house-made hollandaise sauce or Dijon mustard, plus a side salad. (Well-done steak will take a little longer!)
Lightly crumbed fillets of Barramundi balanced atop a potato pancake with lemon parsley butter or house-made tartare sauce and served with a side salad.
Crumbed butterflied chicken breast filled with Virginia ham and melting cheddar cheese, topped with our house-made lemon parsley butter, resting on a potato pancake and served with cottage fried potatoes, sour cream and a side salad.
Best Breast of Chicken Schnitzel
Butterflied chicken breast crumbed with Japanese-style breadcrumbs, gently fried in butter until golden brown and served on a buckwheat pancake with a wedge of lemon and side salad - or with Cajun spices served with lemon parsley butter.
Butterflied chicken breast crumbed with Japanese-style breadcrumbs, gently fried in butter until golden brown and served on a buckwheat pancake Italian-style with a slice of ham, melting cheese and our delicious Napoli sauce. Served with a side salad.
+ Lovely! Extras
Side serve of Cottage Fries $5.90
Pure Organic Maple Syrup $5.50
Half Serve $2.90
House-made Warm Hollandaise $4.00
Fresh Mushroom Sauce $4.50
Side Serve of Sweet Chilli Sauce $2.90