Our NEW mouthwatering pan-cooked plantcrepes are vegan-friendly, dairy-free versions of our all-time classics and are available at ALL 12 Melbourne restaurants.
Plantcrepes with Vegan Ice-Cream
Two pan-cooked plantcrepes served with vegan vanilla soy ice-cream and maple-flavoured syrup.
A mouthwatering mixture of crunchy chocolate peanut butter and raw banana wrapped in our pan-cooked vegan Plantcrepe, dusted with cinnamon and served with vegan vanilla soy based ice cream.
Fresh Strawberries with organic strawberry jam wrapped in our delicious pan-cooked Plantcrepe served with Vegan vanilla soy based ice cream and lightly dusted with icing sugar.
Grilled tomato and mushrooms with sautéed spinach, lightly cooked in vegetable oil, wrapped in a Plantcrepe, drizzled with lemon olive oil and sprinkled with dukkah
Warm spiced apple wrapped in our delicious pan-cooked Plantcrepe, dusted with cinnamon and served with vegan vanilla soy ice-cream.
Fresh banana grilled in vegetable oil, wrapped in a pan-cooked Plantcrepe dusted with cinnamon, served with vegan vanilla soy ice-cream and maple-flavoured syrup.
Filled with nutritious foods such as kale, quinoa, lentils, black beans, corn, mixed lettuce, hummus and other fresh mixed vegetables, dressed with lemon-infused olive oil.
With Vegan Chickpea Tuna +4.5
Supergreen Power Smoothie
A fresh blend of kale, spinach, cucumber, banana, vanilla, protein powder and coconut water.
Berry Power Smoothie
A blueberry and banana vanilla protein smoothie made with pure coconut water that will give you a kick-start at any time of the day.
Swiss Mountain Malt
Our famous Swiss Mountain Malt with your choice of chocolate or espresso coffee, large amounts of vegan friendly soy ice-cream and a choice of soy or almond milk and malt.